Servings
1
Prep Time
5 Minutes
Cook Time
Total Time
5 Minutes
Infuse your julep with a refreshing twist using fresh kiwi and vibrant mint for a deliciously tangy cocktail.
Ingredients
- 2 slices kiwi
- 10 leaves fresh mint
- 2 ounces bourbon
- 1/2 ounce simple syrup
- 1 cup crushed ice
- 1 kiwi, sliced for garnish
- sprig of mint, for garnish
Instructions
- In a glass, muddle the kiwi slices and mint leaves together to release their flavors.
- Add bourbon and simple syrup to the glass.
- Stir to combine the ingredients well.
- Fill the glass with crushed ice and stir again until the glass feels cold.
- Garnish with a slice of kiwi and a sprig of mint.
- Serve immediately and enjoy your refreshing kiwi mint julep.
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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