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Roasted Red Pepper and Hummus Wrap with Spinach

Servings

4

Prep Time

10 Minutes

Cook Time

Total Time

10 Minutes

Enjoy a flavorful and nutritious wrap featuring roasted red peppers, creamy hummus, and fresh spinach for a quick meal.

Ingredients

  • 1 cup roasted red peppers, sliced
  • 1 cup hummus
  • 2 cups fresh spinach, washed
  • 4 whole wheat tortillas
  • 1/2 cup feta cheese, crumbled

Instructions

  1. Lay out the tortillas on a clean surface.
  2. Spread 1/4 cup of hummus evenly over each tortilla.
  3. Layer the sliced roasted red peppers evenly over the hummus.
  4. Place a generous handful of spinach over the peppers on each tortilla.
  5. Sprinkle 2 tablespoons of feta cheese over the spinach.
  6. Roll each tortilla tightly, tucking in the sides as you go.
  7. Slice each wrap in half and serve immediately.


Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.



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