Sheet Pan Chicken Souvlaki with Cherry Tomatoes and Red Onions offers a delightful Mediterranean-inspired experience with minimal preparation. The marinated chicken, infused with aromatic herbs, cooks alongside cherry tomatoes and red onions, producing a dish that looks as vibrant as it tastes. The roasted vegetables contribute a mild sweetness, complementing the savory flavors of the chicken. This straightforward recipe delivers a flavorful meal, making it suitable for a quick weeknight dinner or a laid-back meal occasion.

Ingredients

• 1 1/2 pounds chicken breasts, cut into cubes
• 1/4 cup olive oil
• 2 tsp dried oregano
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 pint cherry tomatoes
• 1 large red onion, cut into wedges

Instructions

1. Preheat the oven to 425°F (220°C).
2. In a bowl, combine olive oil, oregano, garlic powder, salt, and pepper to create a marinade.
3. Add chicken cubes to the marinade, ensuring each piece is evenly coated. Let it marinate for at least 10 minutes.
4. Thread chicken, cherry tomatoes, and red onion onto skewers, alternating between each ingredient.
5. Place the skewers on a sheet pan in a single layer and bake for 20-25 minutes, turning them halfway through to ensure even cooking.
6. Remove from the oven and let the skewers rest for 5 minutes before serving.

Keywords: Dinner, Easy

Spice Rack: Oregano, Garlic Powder, Salt, Black Pepper

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