Turkey and Cheddar Skewers

Experience the delightful taste of Turkey and Cheddar Skewers, a versatile appetizer or snack suitable for numerous occasions. The skewers combine succulent turkey breast cubes with rich, creamy cheddar cheese cubes, offering a perfect blend of flavors. Add in chunks of colorful bell peppers for a touch of sweetness and vibrancy. This dish is easy to prepare, allowing for various customizations with spices or sauces to suit your palate. A splendid choice for gatherings, these skewers promise a satisfying culinary adventure.

Ingredients

• 1 lb whole turkey breast, cubed
• 8 oz whole cheddar cheese, cubed
• 1 whole red bell pepper, cut into chunks
• 1 whole green bell pepper, cut into chunks
• 1 tsp whole garlic powder
• 1 tsp whole onion powder
• 1 tsp whole paprika
• 1 tsp whole salt
• 1/2 tsp whole black pepper
• 2 tbsp whole olive oil

Instructions

1. Preheat the grill to medium-high heat (375°F/190°C).
2. In a large bowl, mix together cubed turkey, cubed cheddar cheese, bell pepper chunks, garlic powder, onion powder, paprika, salt, black pepper, and olive oil until well-coated.
3. Carefully thread the turkey, cheese, and bell pepper pieces alternately onto skewers.
4. Place the skewers on the preheated grill and cook for about 8-10 minutes, turning occasionally, until the turkey is thoroughly cooked and slightly golden.
5. Transfer the cooked skewers to a serving platter and let rest for a couple of minutes before serving.

Keywords: Grilling, Easy, Quick, Appetizer, American

Spice Rack: Garlic Powder, Onion Powder, Paprika, Salt, Black Pepper

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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