Whole Wheat Chicken Pita Wraps with Simple Yogurt Sauce

Whole Wheat Chicken Pita Wraps with Simple Yogurt Sauce offer a light meal option featuring tender chicken, fresh vegetables, and a creamy yogurt sauce. Wrapped in whole wheat pitas, this dish delivers a nutritious and flavorful experience. With minimal preparation and cooking time, it is a convenient choice for busy weeknights or relaxed weekends, providing a wholesome and appealing meal without the fuss.

Ingredients

• 1 lb chicken breasts, cooked and sliced
• 4 whole whole wheat pita bread
• 1 cup greek yogurt
• 1/2 cup cucumber, diced
• 1/4 cup red onion, thinly sliced
• 1 tbsp fresh dill, chopped

Instructions

1. Mix the Greek yogurt with chopped dill in a small bowl. Adjust seasoning with salt and pepper, then set aside.
2. Warm the pita bread either in a skillet or microwave according to package instructions until pliable.
3. On each pita bread, layer sliced chicken, diced cucumber, and red onion evenly.
4. Drizzle the prepared yogurt sauce over the layered ingredients on each pita.
5. Fold the pita bread over the filling to create a wrap, securing the contents within.
6. Serve the prepared wraps with extra yogurt sauce available on the side for dipping.

Keywords: Wraps, Simple, Nutritious, Flavorful, Lunch, Greek

Spice Rack: Dill

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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