Servings
4
Prep Time
2 Hours 30 Minutes
Cook Time
1 Hour
Total Time
3 Hours 30 Minutes
Spicy Beef Ribs, or Iga Bakar, are a tantalizing Indonesian dish featuring succulent beef ribs marinated in a flavorful spice mix, then grilled to smoky perfection. The dish offers a balance of heat and taste, appealing to those who appreciate a spicy kick in their meals. Perfect for backyard barbecues or when craving a taste of Indonesia, these ribs bring a delightful culinary experience that showcases the harmonious blend of spices and savory beef, making it a highly recommended dish.
Ingredients
- 2 lbs beef ribs
- 1/4 cup soy sauce
- 2 tbsp brown sugar
- 2 tbsp sriracha sauce
- 1 tbsp sesame oil
- 4 cloves garlic, minced
- 1 tbsp ginger, grated
- 1/2 tsp black pepper
Instructions
Keywords: Dinner, Spicy, Grilled, Main Course, Indonesian
Spice Rack: Soy Sauce, Sriracha, Garlic, Ginger, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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