Simple Baked Chicken Thighs

Simple Baked Chicken Thighs offers a delectable and easy-to-make meal for quick weeknight dinners or family gatherings. The dish highlights juicy and flavorful chicken thighs, baked with basic seasonings for a delightful taste. Even a novice in the kitchen can prepare this dish with success. Customize the spices to suit personal preferences, transforming it into a versatile dish suitable for various occasions.

Ingredients

• 4 whole chicken thighs, bone-in and skin-on
• 2 Tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix the olive oil, garlic powder, paprika, salt, and black pepper until well combined.
3. Place the chicken thighs on a baking sheet lined with parchment paper.
4. Using a brush, coat the chicken thighs evenly with the spice mixture, ensuring all areas are covered.
5. Bake the chicken thighs in the preheated oven for 35-40 minutes, or until they are cooked through and golden brown. The internal temperature should reach 165°F (75°C).
6. Remove the chicken from the oven and let it rest for 5 minutes before serving.

Keywords: Quick Meal, Family Dinner, Main Course, American, Chicken

Spice Rack: Garlic Powder, Paprika, Salt, Black Pepper

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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