Indulge in a crispy and gooey delight with this Air-Fried Avocado and Bacon Grilled Cheese recipe. Creamy avocado, crispy bacon, and melted cheese are sandwiched between two perfectly toasted slices of bread, creating a flavor explosion that is truly enjoyable. Using an air fryer adds a delightful crunch to this comforting dish without the need for excess oil, making it a quicker and lighter option. Whether you’re looking for a quick lunch or a tasty snack, this recipe is sure to satisfy.
Ingredients
- 4 slices bacon, cooked
- 1 ripe avocado, sliced
- 4 slices bread
- 1 cup cheddar cheese, shredded
- 2 tbsp butter
Instructions
- Preheat the air fryer to 350°F (180°C).
- Butter one side of each bread slice.
- Place a slice of bread, butter-side down, in the air fryer basket.
- Layer cheddar cheese, avocado slices, bacon, and more cheddar cheese on top.
- Top with another slice of bread, butter-side up.
- Air fry for 5-6 minutes until the bread is golden brown and the cheese is melted.
- Carefully remove from the air fryer and let it cool slightly before slicing and serving.
Keywords: Sandwich, Cheese, Quick Meal, Comfort Food, Main Course
Spice Rack:
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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