Pumpkin Spice Delight with Nutmeg

Enjoy the cozy flavors of pumpkin spice enhanced with nutmeg in this delightful dessert.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 egg
• 1 cup pumpkin puree
• 1 teaspoon vanilla extract

Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a bowl, mix together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and cloves.
3. In a separate bowl, beat the butter and sugar until light and fluffy.
4. Add the egg, pumpkin puree, and vanilla extract to the butter mixture and blend well.
5. Gradually add the dry ingredients into the wet mixture, stirring until just combined.
6. Pour the batter into the prepared baking dish and spread evenly.
7. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
8. Allow to cool before slicing and serving.

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