Quick and Easy Beef Quesadillas

Quick and Easy Beef Quesadillas offer a delightful meal option for busy evenings. With well-seasoned beef, melted cheese, and crispy tortillas, these quesadillas provide a flavorful experience. They can be customized with toppings of choice and prepared swiftly, making them suitable for various occasions. An excellent choice for a family meal or a casual gathering, these quesadillas combine convenience with taste.

Ingredients

• 1 pound ground beef
• 1 Tbsp taco seasoning mix
• 1/2 cup water
• 4 large flour tortillas
• 2 cups shredded cheddar cheese
• 1/4 cup cilantro, chopped
• 1/2 cup sour cream

Instructions

1. In a skillet, cook the ground beef over medium heat until no longer pink, then drain the excess fat.
2. Stir in the taco seasoning mix and water. Bring the mixture to a boil, then reduce the heat and let it simmer for 5 minutes, stirring occasionally until well combined and thickened.
3. Heat a greased skillet over medium heat. Place one tortilla in the skillet and sprinkle with 1/2 cup of cheese, a fourth of the beef mixture, and 1 tablespoon of cilantro. Top with another tortilla.
4. Cook the quesadilla over medium heat until the cheese is melted and the tortillas are golden brown, approximately 2-3 minutes on each side. Carefully flip using a spatula.
5. Slice the quesadilla into wedges and serve with sour cream on the side.

Keywords: Quick, Family-friendly, Comfort food

Spice Rack: Taco Seasoning Mix, Cilantro

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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