Sheet Pan Chicken Fajita Nachos

Sheet Pan Chicken Fajita Nachos offer a delicious blend of flavors and textures, making them suitable for any gathering or casual family dinner. Featuring crispy tortilla chips topped with seasoned chicken, vibrant bell peppers, and gooey melted cheese, these nachos are both customizable and easy to prepare. Cooking everything on a single sheet pan simplifies the process and minimizes clean-up. Whether for a game night or a quick weeknight meal, these nachos are a delightful and tasty choice for all occasions.

Ingredients

• 1 whole boneless, skinless chicken breast, diced
• 1 whole red bell pepper, sliced
• 1 whole green bell pepper, sliced
• 1 whole yellow bell pepper, sliced
• 1 whole red onion, sliced
• 1 whole taco seasoning mix
• 2 cups shredded cheddar cheese
• 1 bag tortilla chips
• 1/4 cup fresh cilantro, chopped
• 1/2 cup sour cream

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the diced chicken, red bell pepper, green bell pepper, yellow bell pepper, red onion, and taco seasoning. Toss to coat evenly.
3. Spread the mixture on a sheet pan in an even layer, ensuring it is spread out for even cooking.
4. Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and the vegetables are tender.
5. Remove the sheet pan from the oven and evenly sprinkle the shredded cheddar cheese over the chicken and vegetable mixture.
6. Return the pan to the oven and bake for an additional 5 minutes, or until the cheese is thoroughly melted and bubbly.
7. Remove from the oven and arrange tortilla chips evenly over the melted cheese and chicken mixture.
8. Garnish with chopped fresh cilantro and serve with sour cream on the side.

Keywords: Dinner, Nachos, Sheet Pan, Cilantro, Cheddar Cheese

Spice Rack: Taco Seasoning

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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