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Spicy Beef Ribs (Iga Bakar)

Servings

4

Prep Time

2 Hours 30 Minutes

Cook Time

1 Hour

Total Time

3 Hours 30 Minutes

Spicy Beef Ribs, or Iga Bakar, are a tantalizing Indonesian dish featuring succulent beef ribs marinated in a flavorful spice mix, then grilled to smoky perfection. The dish offers a balance of heat and taste, appealing to those who appreciate a spicy kick in their meals. Perfect for backyard barbecues or when craving a taste of Indonesia, these ribs bring a delightful culinary experience that showcases the harmonious blend of spices and savory beef, making it a highly recommended dish.

Ingredients

  • 2 lbs beef ribs
  • 1/4 cup soy sauce
  • 2 tbsp brown sugar
  • 2 tbsp sriracha sauce
  • 1 tbsp sesame oil
  • 4 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 1/2 tsp black pepper

Instructions

Keywords: Dinner, Spicy, Grilled, Main Course, Indonesian

Spice Rack: Soy Sauce, Sriracha, Garlic, Ginger, Black Pepper



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