Street Style Breakfast Tacos with Chipotle Aioli

Street Style Breakfast Tacos with Chipotle Aioli offer a flavorful start to your day. These tacos combine eggs, bacon, and avocado with a zesty aioli sauce, all wrapped in warm tortillas. The recipe is perfect for any morning, whether you’re in a rush or enjoying a relaxed brunch. With a combination of classic breakfast ingredients and a homemade chipotle sauce, these tacos promise to brighten your breakfast routine.

Ingredients

• 8 medium eggs
• 8 strips bacon
• 2 medium avocados, sliced
• 1/2 cup mayonnaise
• 1 tablespoon chipotle peppers in adobo sauce, minced
• 1 teaspoon lime juice
• 1/2 teaspoon garlic powder
• 8 small flour tortillas, warmed

Instructions

1. In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
2. In the same skillet, scramble the eggs until cooked through, seasoning them during cooking.
3. In a small bowl, mix mayonnaise, minced chipotle peppers, lime juice, and garlic powder to create the aioli.
4. Lay out each warmed tortilla and spread a spoonful of chipotle aioli on it.
5. Layer scrambled eggs, crispy bacon, and sliced avocado on each tortilla.
6. Serve the breakfast tacos warm.

Keywords: Breakfast, Mexican, Avocado

Spice Rack: Garlic Powder

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