Servings
4
Prep Time
20 Minutes
Cook Time
25 Minutes
Total Time
45 Minutes
This Loaded Chicken Burrito Bowl offers a delicious combination of Mexican-inspired flavors that bring together seasoned chicken, black beans, corn, avocado, and cheese. The bowl is rich in protein, fiber, and healthy fats, making it a nutritious choice for meal prep or a quick dinner. Feel free to customize it with additional toppings such as salsa, sour cream, or jalapenos for an extra boost of flavor. This dish harmoniously blends taste and convenience, ensuring a fulfilling meal that satisfies cravings without compromising on nutrition.
Ingredients
- 1 lb chicken breast, cooked and shredded
- 1 cup cooked rice or quinoa
- 1 can black beans, drained and rinsed
- 1 cup corn, cooked
- 1 whole avocado, diced
- 1/2 cup shredded cheese
- 1/4 cup cilantro, chopped
- 1/4 cup green onions, sliced
- 1/4 cup sour cream
- 1/4 cup salsa
- 1 Tbsp olive oil
- 1 Tbsp taco seasoning
Instructions
- In a large skillet, heat the olive oil over medium heat until shimmering.
- Add the shredded chicken and taco seasoning to the skillet, stirring to coat the chicken evenly. Cook for about 5 minutes until the chicken is heated through.
- In serving bowls, layer the cooked rice or quinoa, black beans, corn, seasoned chicken, avocado, cheese, cilantro, and green onions.
- Serve each burrito bowl with a side of sour cream and salsa.
Keywords: Healthy, Protein-Rich, Quick, MainCourse, Mexican
Spice Rack: Taco Seasoning, Cilantro
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
There are no reviews yet. Be the first to write one.




















