Italian

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Farro Mushroom Risotto with Shiitake

Garlic Parmesan Herb Vinaigrette

Wild Mushroom and Asparagus Risotto with Truffle Oil

Prosciutto-Wrapped Asparagus with Balsamic Reduction

One Pan Chicken Alfredo Bake with Spinach

Pesto and Sundried Tomato Pinwheels with Parmesan

Slow Cooker Italian Wedding Soup

Breakfast Potatoes with Rosemary and Parmesan

Air-Fried Italian Herb Potato Wedges with Garlic Aioli

Artichoke and Sun-Dried Tomato Pasta with Basil Pesto

Garlic Butter Shrimp Scampi

White Bean and Kale Delight with Garlic and Parmesan

Farro and Pesto-Stuffed Tomatoes with Basil

Vitello Tonnato

Penne all'Arrabbiata

Pesto Grilled Vegetables with Pine Nuts

Sugo Sauce

Caprese Salad

Air-Fried Pesto and Sun-Dried Tomato Stuffed Chicken Breast with Mozzarella

Tomato Pie with Balsamic Glaze and Basil

Italian Sausage and White Bean Stew with Fennel and Basil

Italian Tuna and White Bean Salad

Creamy Lemon Asparagus Pasta

Passion Fruit Coconut Panna Cotta with Mango Garnish

Italian Beef and Farro Stew with Parmesan and Fresh Basil

Simple Baked Zucchini Parmesan

Two-Ingredient Peach Bellini Cocktail

Sheet Pan Caprese Chicken with Cherry Tomatoes and Basil

Eggplant Caponata Vegan Crostini

Homemade Pizza Dough

Kale and Sausage Pasta and White Wine Sauce

Stuffed Shells with Hidden Spinach

Tomato and Sardine Bruschetta