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Forks Up! A Week of Summer Bites Without the Budget Burn

Week 24: June 9-13, 2025; Monday through Friday

Menu

Monday

Tuesday

Wednesday

Thursday

Friday

Shopping List

Proteins & Dairy

  • Eggs (1 dozen) – $5.50
  • Boneless Skinless Chicken Breast (2 lbs) – $8
  • Boneless Skinless Chicken Thighs (1.25 lbs) – $4
  • Veggie meatballs (1 bag) – $5
  • Pork Shoulder Blade Roast (~2.6 lbs) – $12
  • Firm Tofu (14 oz) – $2
  • Shredded Mozzarella (8 oz) – $4
  • Plain Greek Yogurt (32 oz) – $4
  • Whole Milk (1/2 gal) – $3

Grains & Bakery

  • Whole Wheat Bread (1 loaf) – $2.50
  • Tortilla Wraps (10 count) – $2
  • Quinoa (1 lb) – $4
  • Brown Rice (1 lb) – $2
  • Spaghetti Pasta (1 lb) – $1.50
  • Granola (12 oz) – $3

Fruits & Vegetables

  • Peaches (4 count) – $4
  • Cherry Tomatoes (1 pint) – $3
  • Watermelon (1 small) – $5
  • Spinach (5 oz) – $2.50
  • Avocados (2 count) – $2
  • Broccoli (1 head) – $2
  • Bananas (6 count) – $1.50
  • Carrots (1 lb) – $1
  • Celery (1 bunch) – $1.50
  • Berries (mixed, 1 pint) – $4
  • Lettuce (1 head) – $1.50
  • Tomatoes (2 count) – $2
  • Apples (4 count) – $3
  • Oranges (4 count) – $3

Pantry Staples

  • Peanut Butter (16 oz) – $2
  • Hummus (8 oz) – $2.50
  • Maple Syrup (8 oz) – $3
  • Marinara Sauce (24 oz) – $2
  • Pizza Dough Mix (1 lb) – $2
  • Trail Mix (8 oz) – $3

Estimated Total Cost: $99.76

Notes for the Cook
  • Prices may vary depending on location and availability.
  • Meal plan presumes common kitchen staples are already stocked.
  • This list prioritizes Walmart for more affordable produce and pantry staples.
  • Amazon Fresh is used for a few items where it is cheaper.
  • Buying generic brands can often save money.
  • This menu utilizes leftovers to minimize waste and cooking time.
  • By making the pizza at home, it will drastically reduce cost.
  • Seasoning is assumed to be already in the pantry.
  • You might need to adjust quantities based on your family’s appetites.


Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.



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