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Middle Eastern
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Falafel Pita Pockets
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Braised Green Beans (Taze Fasulye)
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Coffee Cardamom Vegan Cake
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Tahini Roasted Vegan Brussels Sprouts
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Rice with String Beans (Loobia Polo)
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Fasolya Bil Zeit (فاصوليا بالزيت)
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Turmeric Chickpea and Cauliflower Rice Bowl with Yogurt Tahini Sauce
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Harissa-Roasted Cauliflower Bites
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Stuffed Onions (Dolmeh Piaz)
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Stuffed Grape Leaves (Warak Enab)
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Lamb and Okra Stew (Khoresh Bamieh)
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Lamb on Eggplant Puree (Hunkar Beğendi)
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Decadent Dessert Hummus with Dark Chocolate
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Lamb Tandoori (Tandır)
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Spiced Meatballs (Kefta)
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Koussa Mehshi (كوسا محشي)
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Chickpea and Meat Stew (Lahme Bil Hummus)
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Herb Meatballs (Koofteh Sabzi)
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Split Pea Stew (Khoresh Gheimeh)
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Om Ali (ام علي)
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Spiced Potato Tagine (Batata Mchermla)
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Hawawshi (حواوشي)
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Split Pea Soup (Bissara)
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Eggah (عجة)
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Chicken Tagine with Olives
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Lamb Shanks (Ouzi)
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Minced Lamb with Eggs (Nargesi)
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Bean and Meat Stew (Fasoulia)
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Barberry Rice (Polo Zereshk)
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Za'atar Roasted Chickpeas with Couscous
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Feseekh (فسيخ)
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Split Pea Rice with Lamb (Shirin Polo)
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Grilled Meatballs (Köfte)
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Pomegranate Molasses Cake with Tahini Pomegranate Frosting
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Shakshuka with Feta
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Berber Couscous (Couscous Amazigh)
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Sayadeya (صيادية)
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Meat and Pine Nuts (Riz Bi Lahme)
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Halawet El-Moulid (حلاوة المولد)
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