Middle Eastern

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White Bean Stew (Fasolia Bayda)

Roasted Cauliflower (Zahra)

Murtabak

Lab-e-Shireen (لب شیریں)

Shanklish (شنكليش)

Sardine Balls (Kefta Bil Sardine)

Moroccan Meatloaf (Kefta Tajine)

Walnut Honey Baklava Rolls

Chicken Liver (Sawda Djej)

Semak Makli (سمك مقلي)

Pistachio Date Quinoa Cupcakes

Mahshi (محشي)

Chicken with Preserved Lemons (Djaj Bil Hamid)

Chickpea Fritters (Falafel)

Mixed Rice with Lentils (Adas Polo)

Olive Oil and Za'atar Roasted Almonds

Balila (بليلة)

Roasted Red Pepper Tahini Dressing

Eggplant with Ground Meat (Kıymalı Patlıcan)

Qulqas (قلقاس)

Za'atar Grilled Portobello Steaks

Pomegranate Molasses Grilled Chicken

Ringa (رنجة)

Betingan Mehashi (باذنجان محشي)

Cardamom Orange Blossom Flatbread

Spiced Rice (Roz Bil Shaaria)

Green Bean Stew (Loubieh)

Lebanese Chicken and Rice (Riz A Djej)

No-Bake Pistachio Cardamom Energy Balls

Herb Stew with Kidney Beans (Ghormeh Sabzi)

Meatballs in Tomato Sauce (Koofteh Berenji)

Riz Bi Shaghrieh (رز بالشعيرية)

Kunna Gosht (کنا گوشت)

Manakish (مناقيش)

Berber Omelet (Shakshuka)

Tahini Turmeric Avocado Yogurt Dressing

Mujaddara (مجدرة)

Bamya (بامية)

Stuffed Eggplant (Batinjaan Mahshi)